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Beetroot with horseradish
Traditional ingredients in a modern interpretation
Salad to go with every meal
Tasty addition for baguettes, tortillas, salty crepes or burgers
Beetroot like you’ve never known it before. A balanced flavour of fermented beetroot with a gentle hint of horseradish, based on a recipe by Pavel Pavlík, holder of the Michelin Bib Gourmand award. A naturally fermented salad with full character and a distinctive taste.
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About the product
Unpasteurized – the product naturally ferments. A bulging lid is a natural result of fermentation.
The fermented salad contains Lactobacillus 10^5 CFU/g.
Made from fresh vegetables, without added preservatives, colorings, or sugar.
Popular among children thanks to its naturally sweet taste.
Gluten-free and lactose-free. Suitable for vegans and vegetarians.
Made with a dash of love in the Czech Republic.
We process top quality raw materials in the simplest way.
We try to buy ingredients locally according to the harvest. All the vegetables are cleaned and sliced by hand and we inspect them personally to remove any impurities.
Quality certificates
Ingredients
