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More infoSalad to go with every meal
Tasty addition for baguettes, tortillas, crepes or muffins
Kimchi is a fermented salad from Napa cabbage. It is Korean national delicacy that Koreans have been consuming for more than 2000 years, most often with rice. According to Health magazine Kimchi belongs among 10 world healthiest meals.
Fermented products improve the balance of intestinal microflora and help with digestion.
They boost immunity and assist the cardiovascular system.
Thanks to garlic they serve as antioxidants.
Low in calories.
Contain Lactobacillus min 10⁷ CFU/g.
Recent studies show that Kimchi is effective in suppressing viral infections.
We try to buy ingredients locally according to the harvest. All the vegetables are cleaned and sliced by hand and we inspect them personally to remove any impurities.