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More info210 ml of mayonnaise (1 jar)
In the bowl, add mayonnaise and add Yumchi sauce.
02Thoroughly mix until the two ingredients combine and a smooth, creamy sauce forms.
03Add more Yumchi sauce to taste for a more pronounced spicy flavour.
04Store the finished Yumchi mayonnaise in a sealed container in the refrigerator.
05Use as a dip for fries and vegetables, in sandwiches, burgers, or to enhance salads.