We use cookies to make sure everything works properly and that your experience on the site is the best it can be. Some are necessary for the operation of the site, others allow us to show you tailored content, measure traffic, or remind you from time to time. Thank you for your consent to their use.
More info
Beetroot with horseradish - shelf-stable
Traditional ingredients in a modern interpretation
Salad to go with every meal
Tasty addition for baguettes, tortillas, salty crepes or burgers
Beetroot like you’ve never known it before. A balanced flavour of fermented beetroot with a gentle hint of horseradish, based on a recipe by Pavel Pavlík, holder of the Michelin Bib Gourmand award. A naturally fermented salad with full character and a distinctive taste.
Benefits
No added preservatives or artificial colouring.
No added sugar.
Lactose- and gluten-free.
Suitable for vegans and vegetarians.
Made with a dash of love in the Czech Republic.
We process top quality raw materials in the simplest way.
Our products are handmade. We buy raw materials from local farmers for the season in the Czech Republic. We prepare all the ingredients, clean the ingredients, pickle them and leave them to ferment. After a few days of fermentation, the result is a fermented salad. Our secret ingredient is a dash of love.
How to enjoy beetroot salad?
• From the jar straight into your mouth. • Like a salad in a bowl with every meal. • As an ingredient in salads, especially with cheese, in burgers, bagels, tortillas or grilled meat.
Quality certificates
Ingredients
