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BIO Kimchi classic - MILD - shelf-stable
Kimchi inspired by Korean cuisine
Salad to go with every meal
Tasty addition for burgers, baguettes, tortillas or soups
Kimchi is a fermented salad from Napa cabbage. It is a Korean national delicacy that Koreans have been consuming for more than 2000 years, most often with rice.
About the product
Made from BIO fresh vegetables, without added preservatives, colorings, or sugar.
Low energy value.
Gluten-free and lactose-free. Suitable for vegans and vegetarians.
Made with a dash of love in the Czech Republic.
We process top quality raw materials in the simplest way.
Production is our passion. Peeling, cleaning, slicing and mixing are done with care and attention to detail. Each week, we process large volumes of vegetables in our own facility in Všechlapy near Benešov, using modern jar-filling technology. Our products are made with no added preservatives and no added sugar. During the season, we source vegetables from Czech farmers; in the off-season, we carefully select them from European growers.
Quality certificates
Ingredients
