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Hot dog with sauerkraut and Yumchi mayonnaise
Ingredients
2 pcs of hot dog rolls
2 pcs of quality sausages or hot dogs
1 small onion
a little oil for frying
4 pickle sour cucumber wheels
Instructions
01We heat up the hot dogs or sausages in water or briefly fry them in a pan.
02We finely chop the onions and sauté them until golden brown in a little oil.
03Cut the rolls lengthwise and warm them up on a dry pan.
04For each roll, insert a sausage, add Beavia Sauerkraut, cucumber, and fried onion.
05Add Yumchi mayonnaise (mayonnaise mixed with Beavia Yumchi sauce to taste, ideally in a ratio of 3 parts mayonnaise to 1 part Yumchi) on top and serve.
06Enjoy your meal.
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